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Cooking and cave

The Kitchen and Cellar

The selection of Bergerac wines from our cellar:

• Red, rosé, dry white and swit white

• Red Pécharmant

• Monbazillac late harvest

• Nut house wine

• Walnut oil

Our artisanal production "home made"

• Foie gras IGP Perigord Noir in 200, 350 and 500g

• Duck Confit (2, 3, 4 and 6 pieces)

• Périgourdin Pâté (50% foie gras - 50% pork meat) in 200, 350 or 500g

• duck gizzards in 350 and 500g

Gift dinner basket

For dinner, we offer the "Panier gourmand" made with our homemade products consisting of:

• Duck Foie gras with Monbazillac wine late harvest

• Duck confit with baked beans

• Cabecou (small local goat cheese)

• Walnut Cake

• Bergerac red wine

• Country bread

“Panier gourmand” delivered in your cottage, ready to be eaten on the evening of your arrival or during your stay.

Adult menu: 23 € / person - Children's menu - 15 years: 10 €

For groups minimum 15 people :

• We offer breakfast buffet for group : 8 € / pers.

• Catering, brunch or lunch on request

Le Bonheur dans notre pré, gites de groupe en Périgord noir

Le Bonheur dans notre pré
Hameau La Rue
24370 Sainte-Mondane

06 68 94 70 50
05 57 34 48 86
Formulaire de contact

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